Our Brand

The freshest and best selection

of oceanic produce comes from the depths of the sea. SilverSea presents culinary inspiration and the finer things in life through the freshest ingredients and top quality oceanic harvest to your dining table.

Distinctive quality is reflected in every detail, from uncompromising preparation standards to gourmet-style dining. SilverSea caters to the needs of the novice cook to the professional chef, delivering real sashimi quality that surpasses international food quality standards.

One with the vista of sea and sky, in awe of nature and the forces of the sea. SilverSea will create an undeniable anticipation of good things to come and the promise of limitless possibilities.

Our Processes

We maintain a three-story state-of-the-art cold storage and processing facility that preserves flash-frozen fishes from fishing vessels. Our fishes are individually packed and delivered upon request.

Flash Freeze
on board

Our fishes are instantaneously blast-frozen on board at -55°C to preserve freshness without damaging the cells of the fish.

Flash Freeze
on board

Our fishes are instantaneously blast-frozen on board at -55°C to preserve freshness without damaging the cells of the fish.

Cold Storage

Our fishes undergo strict hygiene and quality inspections, and are stored in a deep freeze below -18°C.

Processing

Fishes are processed, portioned, and customised using our ISO 22000 and HACCP certified processing facility.

Quick Frozen
& Packaged

All fishes are individually vacuum-packed into temperature control boxes designed to maintain quality and preserve freshness.